Dragon Fruit and Pineapple Cous-Cous

I love wandering around the supermarket and coming across an interesting ingredient little one hasn't tried before. Dragon fruits are brilliant because they are bright pink and look like a kids toy on the outside, with a white seeded almost watermelon texture. You could also add dried apricots to this recipe.

Ingredients
250g cooked cous-cous
2 slices fresh pineapple, chopped
1 half dragon fruit, chopped
About 3 tablespoons sweet chilli dipping sauce

Method
This is another one of those fabulous throw it all in, mix it together and eat it for lunch recipes!